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CAS 68-04-2 Food Additive Sodium Citrate 30-100mesh Trisodium Citrate Dihydrate
Basic information:
Physical properties: Glucose is a white crystalline solid that has a sweet taste and is easily soluble in water. It is a monosaccharide with the formula C6H12O6. Glucose is solid at room temperature and is a non-reducing sugar that can undergo enzymatic hydrolysis.
| Items | Standards |
| Appearance | White crystalline powder |
| Assay(%) | 98.5 - 101.5 |
| pH | 5.5 - 6.5 |
| Loss on drying(%) | 0.2 Max |
| Residue on ignition(%) | 0.1 Max |
| SO4(ppm) | 60 Max |
| Heavy metals(ppm) | 20 Max |
| As(ppm) | 1 Max |
| Fe(ppm) | 10 Max |
| NH4(ppm) | 100 Max |
Application:
1. Used as flavoring agent, stabilizer, buffering agent, chelating agent, nutritional supplement, emulsifier, flavoring agent of buttermilk in the food and beverage industry;
2. Used as anti-coagulation, phlegm and diuretic in hospital industry In the detergent industry, it can replace sodium tripolyphosphate as an auxiliary agent for non-toxic detergents;
3. Used in brewing, injection, photographic drugs and electroplating.
Certificate
The products have been approved by FDA,REACH,ROSH,ISO and other certification, in line with national standards.
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Factory
Packing
20kg/ white barrel or IBC tank per pallet;
20 tons/1×20‘FCL Shipment.
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Q: Are you trading company or manufacturer ?
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A: Yes, we could offer the sample for free charge but do not pay the cost of freight.
Q: What is your terms of payment ?
A: Payment<=1000USD, 100% in advance. Payment>=1000USD, 30% T/T in advance ,balance before shippment.
